Dalen Hotel5*

Sous chefApr 2019 - Oct 2023

Dalen Hotel is a historic hotel located at Dalen in the municipality of Tokke in Telemark, Norway at Bandak lake. The luxury Dalen Hotel, once a popular locale for European royalty, is one of the largest wooden buildings in Norway and one of the best preserved hotels of its size from the 1800s. The hotel owners operate a ferry service along the Telemark Canal, which during the warmer seasons has daily trips between Skien and Dalen on the historic passenger ships MS Henrik Ibsen and MS Victoria.

Hotell Laponia & Konferens4*

Chef De PartieJun 2019 - March 2019

Hotel Laponia & Konferens is located in the north of Sweden in the picturesque Arvidsjaur. If you dream about it to see auroras, you can not choose better. Spectacular views, Scandinavian delicacies, races on frozen lakes and many other attractions that are only available in the land of Santa Claus.

Hotel Ambasador Premium4*

Sous ChefSep 2018 - Dec 2018

The four-star Hotel Ambasador Premium Lodz is conveniently situated in the heart of the city. In the immediate vicinity of the hotel there are shopping and leisure centres. Moreover, the hotel is only five-minute walk away from the world - famous Piotrkowska Street where you can not only breathe the unique atmosphere of the city but also enjoy its numerous restaurants, pubs and bars. Hotel is situated only 800 meters form Lodz Fabryczna railway station.

Restaurant Rancho5*

Head ChefSep 2016 - Aug 2018

Restaurant Rancho is part of one of the biggest horse club in Poland, located in Wiaczyn Dolny, next to Lodz. The stud has about 200 horses ready to provide attractions to all visitors, from horseback trips to the forest to horse riding lessons.

Alexander House Hotel & Utopia SPA5*

Chef De PartieOct 2015 - Sep 2016

Alexander House is a beautiful arts and crafts style spa hotel set in the heart of the glorious Sussex countryside. Alexander House is a luxury manor house with beautiful vistas, a choice of restaurants, an award-winning Utopia Spa and rooms designed for absolute comfort. Five starred hotel is located on the borders of Sussex and Surrey, yet convenient to Gatwick Airport and only 55 minutes from London.

Gardeners Arms5*

Chef De PartieMay 2014 - Apr 2015

Pub & restaurant Gardeners Arms is located in southern England in Sussex county. It is situated between South of England Groundshow where one one of the biggest antique fairs in England takes place and botanical garden Wakehurst which covers an area of 180 acres. It is a wonderful place for a meal after exhausting walk. The kitchen serves traditional British dishes based on fresh products with the addition of herbs from their own garden.

Hotel Ambasador Centrum4*

Senior CDPApr 2015 - Oct 2015

Chef De PartieOct 2010 - Jun 2013

The four-star hotel Ambasador Centrum is located in the centre of Lodz, only 5 minutes of walk from historic Piotrkowska street. Guests have exclusive rooms at their disposal, as well as recreation centre, including swimming pool and saunas. Apart from service of individual guests, the hotel organizes business conferences and parties. Hotel restaurant for 180 people serves dishes of European cuisine.

Tiffi Boutique Hotel5*

Chef De PartieJun 2013 - May 2014

Located on a lake Ukiel, YachtClub Tiffi has a modern restaurant for 150 people where exclusive dishes of Mediterranean cuisine are served. Chef offers wide choice of delicious fish and meat dishes, made of high-quality natural products, without artificial additions and preservatives. When I was working in the YachtClub Tiffi, I was trained by a chef, Grzegorz Labuda - the author of culinary books and winner of the seventh edition of the competition Wine & Food Noble Night in a category main dish.

Hotel Focus3*

Chef De PartieOct 2007 - Oct 2010

Hotel Focus is situated in a historic building from 1890, which housed Juliusz Kindermanns cotton factory in the past. Currently, the hotel consists of modern and spacious rooms, provides access to sauna and mini-gym. Conferences and special events are organized in this hotel. There is also a huge restaurant, in which you can eat dishes of Polish and regional cuisine.

Gastronomy School3*

StudentSep 2003 - Jun 2007

Foodservice Technical School as a school complementing professional experience.

Jean Bos Molecular Cuisine3*

StudentSep 2003 - Jun 2007

A training was conducted by Jean Bos, a chef who developed his skills, among others, at the royal court in Belgium and Monaco. He worked in a restaurant having 2 stars in Michelin catalogue, and he established the first academy of molecular cuisine in Poland.

Makro Academy3*

StudentSep 2003 - Jun 2007

According to the ranking of Financial Times, Leon Koźmiński University is the best business school in central and eastern Europe. In 2011, Leon Koźmiński University, for the twelfth time, was on the FIRST PLACE among non-public universities in the ranking of Perspektywy, Rzeczpospolita and Wprost.

Flow Hospitality Training3*

StudentSep 2003 - Jun 2007

On-line trainings conducted at the request of my British employer. In accordance with regulations, since 2014, staff should, at the request of guests, make information about composition of products in dishes available and undergo full training within this scope.

iHasco3*

StudentSep 2003 - Jun 2007

Food safety & hygiene lvl.2 - training completed during work at Alexander House Hotel. Gained 95% score.